MB-624
MB-624 : Capacity ( Number of Decks ): 3
- Economic ovens.
- Glass door,open up and outward.
- The ovens are Composed of detachable decks. easy to instalLsite.
- Individual steam systems on each deck operate independently.
- Light and timer standard on each deck.
- Easy maintenance baking chamber.
- Stainless steel frame, bottom-placed proofer and top-placed convection oven are options.
- Optional Accessories:steam device;exhausting hood;stone plate.
- Modular design-decks can be add easily later as your operation expands.
- MB-624/634T/934T/644F/944F
- Easy to use digital controls for temperature,sleam time,and top and bottom heat controls for each individual deck.
- Damper key.
- Casters.
MB-823
MB-823 : Capacity ( Number of Decks ): 3
- Glass door.
- The chamber of the oven is constructed of conosion-resistant aluminized steel.
- The ovens are Composed of detachable decks.easy to installation site.
- Individual steam systems on each deck operate independently.
- Light and timer standard on each deck.
- Doors with windows open down to access baking chamber.
- Stainless steel frame, bottom-placed proofer and top-placed convection oven are options.
- Optional Accessories:Optional Accessories:steam device;exhausting hood;stone plate.
- Modular design-decks can be add easily later as your operation expands.
- Easy to use digital controls for temperature,steam time,and top and bottom heat controls for each individual deck.
- Casters.
RV-1F
RV-1F Capacity ( Number of Racks ): 1 Single Rack
- With extraction hood.
- In stainless steel.
- Easy to use digital controls for temperature,steam and timer.
- Steam injection and effectuation time adjustable.
- Double heat-protecing window.
- Damper key.
- Digital control panel,Up to 20 programs available.
RV2
RV2 Capacity ( Number of Racks ): 1 Double Rack
- With extraction hood.
- Hook system for rack.
- All stainless steel.
- Easy to use digital controls for temperature,steam and timer.
- Steam injection and effectuation time adjustable.
- Available in 40X60.
- Programmable.
- Easy maintenance baking chamber.
SDM·340B
SDM-340B/SDM-340B2 | Capacity ( pcs/h ): 3000
- Suited for variety of bakeries(medium and big sized).
- Durable construction.
- Beautiful appearance with four rollers, get rid of C02 effectively.
- Space between the rollers can be shown in scale clearly.
- Bottom Scraper can be taken down easily, more convenience for cleaning.
- Dough width with adjustable.
- Stainless steel material elegant appearance.
- It has scale to adjust the roller gap.it is convenient for user to do the standard operation.
- The scraper of the roller can be detached easily.easy to clean.
- The bottom roller use nylon material.it can avoid the dough sticking.
- Special design of pressing plate with scale to adjust.
- This can remove air very well.achieve optimal moulding effect.
SE-923
SE-923 : Capacity ( Number of Decks ): 3
- Glass door.
- The ovens are Composed of detachable decks.easy to installation site,
- Individual steam systems on each deck operate independently.
- Light and timer standard on each deck.
- Easy maintenance baking chamber.
- Casters for easy cleaning and service.
- Stainless steel frame, bottom-placed proofer and top-placed convection oven are options.
- Standard with stone plate and steam device.
- Optional Accessories:exhausting hood.
- Easy to use digital controls for temperature.steam time,and top and bottom heat controls for each individual deck.
- Damper Key.
SF-21
SF-21 :
- Stainless steel in all food conlact areas.
- Operation is easy to be done by only one person.
- Small, easy and convenient for moving upon requirement.
- Efficient, fast speed and silent.
- Slicing thickness can be easily adjusted by handwheel.
- The machine has hone itself, and it can be used for sharpen the blade.
- With the safety cover.
- The blade can be kept clean by the crumb scraper.
- For safety, the motor is mounted wilh a brake, and the blade can stop immediately when Ihe machine is turned off.
- SX-30,Rear-loading bread slicer.
- SF-21,Piece by piece slicer.
SK-P934 | SK-934
SK-P934 | SK-934 : Capacity ( Number of Decks ): 4
- Standard model no. for Stainless steel door, 'G' model no for glass door.
- The ovens are Composed of detachable decks.easy to install site.
- Doors with windows open down to access baking chamber.
- Individual steam system on each deck operate independently.
- Light and timer standard on each deck.
- Easy maintenance baking chamber.
- Casters for easy cleaning and service.
- Stainless steel frame, bottom-placed proofer and top-placed convection oven are options.
- Optional Accessories:steam device;exhausting hood;stone plate.
- Easy to use digital controls for temperature,steam time,and top and bottom heat controls for each individual deck.
SK2·P634 | SK·634
SK2·P634 | SK·634 : Capacity ( Number of Decks ): 4
- The ovens are composed of detachable decks.easy to install site.
- Doors with windows open down to access baking chamber.
- Individual steam system on each deck operate independently.
- Light and timer standard on each deck.
- Easy maintenance baking chamber.
- Casters.
- Stainless steel frame, bottom-placed proofer and top-placed convection oven are options.
- Optional Accessories:steam device;exhausting hood;stone plate.
- Easy to use digital controls for temperature,steam time,and top and bottom heat controls for each individual deck.
